Cheval Blanc Sessor
fine
dining
restaurant
|
No. 83B, Sothearos Boulevard Ville de , Phnom Penh, Cambodia
Tel: 085 570 570
top

Cocktails
  • Painkiller
    20$
    Pusser's Rum & orange juice with a touch of pina colada mix.
  • Grey Goose Mule
    12$
    Grey Goose Vodka, fresh squeezed lime juice
  • Cinnamon Toast Crunch
    15$
    Fireball Cinnamon Whisky & RumChata.
  • Rum Punch
    9$
    Cruzan Single Barrel Rum, blackberry, banana and berry flavors.
Left Parallax Background Element
Right Parallax Background Element
Afterdinner Cocktails
  • Cruzan Classic Mojito
    7$
    The traditional cuban cocktail combination. Refreshing lime and mint leaves. Made with Cruzan Light Rum.
  • Long Island Ice Tea Pitcher
    8$
    Smirnoff Vodka, Sauza Blue Tequila, Myer's Platinum, Gin, Blue Curocoo, Sour Mix and Sierra Mist
  • Watermelon Margarita Pitcher
    7$
    Made with Sauza Blue Tequila, watermelon and margarita mix. Topped with fresh watermelon and limes.
  • Mojito Pitcher
    5$
    Cruzan Rum, Fresh Mint and Sierra Mist.
m
m
wine
  • Malbec, Dona Paula
    120$
    Argentina
  • Merlot, 14 Hands
    150$
    WA
  • Chardonnay, Hands of Time
    170$
    Stag's Leap Wine Cellars, Napa Valley
  • Moscato
    120$
    Cavit, Italy
  • Riesling
    70$
    Chateau Ste. Michelle, WA
Right Parallax Background Element
beer
  • Corona Buckets
    8$
    Corona, Corona Light, Modelo Light & Modelo Especial
  • Bud Buckets
    9$
    Budweiser or Bud Light. Florida only.
m
Appetizers
  • Peachy Jalapeno Guacamole
    50$
    Ground cumin, avocados, peeled and cubed
  • Tomato-Goat Cheese Spread
    30$
    Fresh goat cheese, garlic cloves, minced
  • Garlic Garbanzo Bean Spread
    70$
    Garbanzo beans or chickpeas, rinsed and drained
  • Artichoke Caprese Platter
    50$
    Marinated artichoke hearts
  • Pastrami Roll
    30$
    Spreadable cream cheese, crumbled blue cheese
  • Ham & Potato Sandwiches
    20$
    French bread baguette, cooked ham, potato salad
  • Brownie Batter Dip
    10$
    Cream cheese, softened, butter, brown sugar
  • Caprese Salad Kabobs
    30$
    Cherry-size fresh mozzarella cheese balls
  • Layered Hummus Dip
    50$
    Hummus, Greek olives, feta cheese
Left Parallax Background Element
Right Parallax Background Element
maindish
  • Aubry 1er Cru Brut
    50$
    France (Champagne) Chardonnay, Pinot Noir
  • Chateau Marguii Rose 2016
    20$
    France (Provence) Cinsault, Grenache France (Provence) Cinsault, Grenache
  • Clos Tue Boeuf ‘Petit Blanc’ 2016
    50$
    France (Loire) Sauvignon Blanc France (Loire) Sauvignon Blanc
  • Niepoort ‘Redoma Branco’ 2015
    70$
    Portugal (Douro) Rabigato, Codéga de LarinhoFrance (Provence) Cinsault
  • Guillot Broux ‘Genievrieres’ 2015
    30$
    France (Burgundy) Chardonnay
  • Day Wines ‘Cancilla Vineyard’ 2014
    20$
    France (Champagne) Chardonnay, Pinot Noir
  • Chateau Marguii Rose 2014
    70$
    France (Provence) Cinsault
  • Clos Tue Boeuf ‘Petit Blanc’ 2013
    20$
    France (Loire)
  • Niepoort ‘Redoma Branco’ 2012
    80$
    Portugal (Douro) Rabigato
m
Left Parallax Background Element
Right Parallax Background Element
m
Desserts
  • Cookie Cheesecake
    20
    Rye, genever, demerara, and green chartreuse
  • Margarita Cupcakes
    30$
    Scotch, cranberry grenadine, lemon, and gilka kummel
  • Butterbeer Pie
    26$
    Pineapple rum, sweet vermouth, amaro lucano, and saline
  • Fruity Desserts
    15$
    Gins, Elske tonic syrup, and lime
  • Blueberry Desserts
    10$
    Sweet vermouth, amaro lucano, and saline
  • Halloween Candy
    30$
    Pineapple rum, sweet vermouth, amaro lucano, and saline
  • Strawberry Pizza
    35$
    Gins, Elske tonic syrup, and lime
Left Parallax Background Element
Right Parallax Background Element
Reservations

visit us

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quisque scelerisque libero sit amet dapibus ornare. Quisque quam erat,

Attika. The place of visual pleasures.